I've been making my own muesli for year. Into my container goes: assorted flakes - rye, millet, spelt and barley - plus oat bran, digestive bran, wheat germ, ground up linseed and sesame seeds, whole sunflower seeds, coconut flakes, cranberries, sultanas, chopped almonds, brazils and hazelnuts. All I need to do now is fill up with oats and shake to mix.
~ A year ago today blue skies came out after a week of rain. Just like today! ~
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